What happens when you have a crap ton of plantain chips (not complaining) and Meaty Marinara Sauce needing to be used before you travel to Europe? This, obviously.
Pizza Frito Pie
Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes
Yield: 1 serving/2-cup mason jar
- Preheat oven to 350ºF and shred cheese.
- In a 2-cup/1-pint mason jar, layer 1/2 of the plantain chips, topped with 1/2 of the sauce, topped with 1/2 of the shredded cheese. Repeat this layering order again.
- Bake for 10 minutes, or until cheese on top AND in the middle of the jar is melted. Allow to cool before eating it out of the jar (the glass will be hot), or dump it into a bowl to eat right away!